Industrial Cocoa Bean Roasting Machine 500 KG/H

Description

Introduction of Cocoa Bean Roasting Machine

This is a mesh belt roaster that combines roasting and cooling functions, and adopts two-stage temperature control roasting technology to ensure the flavor of roasted cocoa beans. After roasting, the moisture content of cocoa beans is reduced, the taste is crisper, and it is easier to winnow.

The heating method of the roaster is generally electric heating and gas heating. The equipment has a high degree of automation, high heat utilization, uniform heating, energy saving and heat preservation.

Structure of Cocoa Bean Roaster for Sale

The industrial roasting machine is composed of an elevator, a conveyor belt, a heating device and a cooling device. The roasting temperature is up to 240℃, which meets different processing requirements, and the temperature of the roasted cocoa beans can be quickly cooled to 80℃. The hopper at the front of the equipment is equipped with a baffle to control the thickness of the material layer. Selecting the appropriate material layer thickness according to different materials can effectively ensure uniform penetration of hot air.

The Scope of Application of Industrial Cocoa Roasting Machine

Mainly used to roast peanuts, white peanut kernels, almonds, cashews, pistachios, and other nuts; sunflower seeds, pumpkin seeds, and melon seeds and other granular materials.

Advantages of Cocoa Bean Roasting Equipment

• No damage, no breakage: The mesh belt conveying structure makes the materials move smoothly, eliminating the rolling friction between the materials.
• Even roasting and uniform color: The hot air circulation system uses multiple circulating fans, which are evenly distributed in the furnace chamber upwards to ensure the baking effect.
• Constant temperature roasting: adopt a thermostat and temperature sensor to intelligently and accurately control the temperature. Temperature control accuracy ±3℃.
• High efficiency, low energy consumption: equipped with high-efficiency direct-fired heating technology, the energy utilization rate is as high as 65%.
• Modular design: The equipment adopts a 6-segment 7-module design, which is easy to transport and disassemble.
• Easy cleaning: intelligent cleaning system design, equipped with an air purification system, equipped with multiple safety protection measures, to fully guarantee your production and food safety.
  Air purification design: The air supply port of the equipment is equipped with a primary filter to effectively filter dust and mosquitoes in the air, ensure food safety, and meet HACCP management requirements.
• Simple operation: The meter can display the current temperature and set the temperature for easy observation and adjustment.

Parameters of Industrial Cocoa Bean Roasting Machine