Category: Cocoa Knowledge

The well-known magazine “Confectionery Production” recently conducted a written interview with Gelgoog. Marketing Executive Serena Han shared Gelgoog’s latest research and development achievements and market development in cocoa and chocolate …

In the in-depth exploration of the production process of cocoa powder, we have to mention those professional and efficient machines and equipment. This article will detail the key machines necessary …

Did you know that cocoa liquor is the same as chocolate liquor? Before we delve into the similarities and differences between cocoa liquor and chocolate liquor, we must first clarify …

Cocoa processing companies are an integral part of the food industry, specializing in transforming raw cocoa beans into a variety of cocoa products, providing core ingredients for chocolate manufacturers, bakeries …

Cocoa liquor, as an indispensable ingredient for many desserts and drinks, is loved by diners around the world for its rich and mellow flavor. From cocoa beans to delicate and …

In the world of chocolate, cocoa liquor is not only the core ingredient in chocolate manufacturing, but also an important material in many desserts, so cocoa liquor is crucial. So …

Cacao powder, the basis for all chocolate products, is derived from the seeds of the cacao tree (Theobroma cacao). So how is cacao powder processed? The process of turning cacao …

Starting a cocoa business can be a lucrative venture, but it requires careful planning and investment. The cost of starting a cocoa business can vary depending on various factors such …

In the world of agriculture, cacao farming stands out as a lucrative venture with its connection to the ever-growing global chocolate industry. Understanding the dynamics of cacao cultivation and its …

The cocoa processing market is a significant sector within the global food and beverage industry. The cocoa processing market has been growing consistently for the past few years, owing to …